Washington Wine Experience

GlobeBleu offers only Bespoke programs. We tailor each itinerary to a specific customer's needs and interests. These experiences and itineraries are examples of what we can do.

For years, Seattle has been a center of great local food and wine.  The city’s culinary center is Pike Place Market, located near the waterfront downtown.  In existence for over 100 years, it hosts a seafood market known for its flying fish, as well as the first Starbucks.

Day 1

For years, Seattle has been a center of great local food and wine. The city’s culinary center is Pike Place Market, located near the waterfront downtown.  In existence for over 100 years, it hosts a seafood market known for its flying fish, as well as the first Starbucks. You will find hundreds of vendors, including farmers, craftsmen, small restaurants and produce stands. Stay in the Fairmont Olympic,the grande dame of hotels in Seattle.

Day 2

Today, we’ll venture east of the city to the Woodinville area, known for chardonnay, riesling, cabernet sauvignon and merlot.  There are more than 70 wineries and 40 tasting rooms here. Two wineries of note in the area are Columbia and Chateau Ste. Michelle. Spend the night at Willows Lodge, a rustic retreat where every room has a fireplace and soaking tub.

Day 3

Today’s destination is the Yakima Valley, about two hours southeast of Seattle, beyond Mt. Rainier.  Stop for lunch at Gilbert Cellars’ tasting room in Yakima, then head to Desert Wind Winery situated on a bluff overlooking the scenic river. Kestrel Vintners is nearby, known for its “Lady in Red” series of wines and premium vintages. Enjoy dinner tonight back in Seattle at Art of the Table.

Day 4

Explore the gourmet side of Seattle this afternoon on a walking tour. You will visit approximately 15 restaurants and shops for a progressive meal of small bites with accompanying beverages. Meet the top chefs and owners of several of the city’s hot spots.

Pacific Wines Experiences Reservations

​